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myfrenchtable

A table !!!

  • French Pear & Almond Tart

    French Pear & Almond Tart
  • Berry meat and egg pie

    Berry meat and egg pie
  • Ficelle Picarde

    Ficelle Picarde
  • Clafoutis

    Clafoutis
  • Crepes

    Crepes
  • Gaufres de Liège or Belgian Liège Waffles

    Gaufres de Liège or Belgian Liège Waffles
  • Apricot Cake

    Apricot Cake
  • Ratatouille

    Ratatouille
  • Madeleines

    Madeleines
  • Flaugnarde aux Pommes

    Flaugnarde aux Pommes
  • Chocolate Mousse

    Chocolate Mousse
  • Riz au Lait / Rice Pudding

    Riz au Lait / Rice Pudding
  • Tartiflette

    Tartiflette
  • Galette des Rois

    Galette des Rois
  • Pot-Au-Feu or French Beef Stew

    Pot-Au-Feu or French Beef Stew

Baking!

Biscuit Roulé

A biscuit roulé (literally meaning rolled biscuit) is very similar to a swiss roll and particularly … [read more]

Banana Loaf

Well this definitely isn't a french recipe but one that I have always made when there were a few … [read more]

Fondant Au Chocolat

  Yes you’ve guessed it right – a delicious, rich, chocolate-y chocolate cake. Perfect for … [read more]

French Pear & Almond Tart

This pear and almond tart or amandine aux poires is also known as Tarte Bourdaloue and was created … [read more]

Some recent recipes

Madeleines

Madeleines are well known small sponge cakes, famous for their little ‘bump’ and shell like shape. … [read more]

Flan

The flan is a firm favourite in France (and especially in this house!) and is similar to what is … [read more]

Pate Brisee

This is a really versatile pastry and it adapts perfectly to both savoury and sweet recipes. … [read more]

Apricot Cake

Or cake aux abricots in french! Apricots are plentiful this time of year and this is an easy way to … [read more]

Lemon Cake

I love lemon flavoured cakes and desserts but I like them to have a really strong lemon flavour so … [read more]

Courgette Soup

The chill in the air this weekend meant I made my first soup in a long time. The main advantage to … [read more]

Tarte Tatin

Tarte Tatin is a well known french apple tart. Research shows that it is called after two sisters, … [read more]

Pear and Chocolate Loaf

Yet another loaf cake - my most used tin in the kitchen! Pears are in season at the moment, for this … [read more]

Galette des Rois

January wouldn’t be January in France without a Galette des Rois or two (or ten!). They are eaten … [read more]

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Recent Posts

  • French Pear & Almond Tart
  • Berry meat and egg pie
  • Ficelle Picarde
  • Clafoutis
  • Crepes
  • Gaufres de Liège or Belgian Liège Waffles
  • Apricot Cake

Tags

almonds aperitif apple baking beef bread butter cake cheese chocolate courgette cream crepes crème fraîche dessert dough eggs endives flour galette garlic ham lardons leeks lemon loaf milk mushrooms onion onions pancakes pastry pear pears potato potatoes puff pastry soup stew sugar tart thyme tomatoes vanilla velouté

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