January wouldn’t be January in France without a Galette des Rois or two (or ten!). They are eaten … [read more]
Baking!
Coconut Cake
Another simple, easy to make cake that is a tried and tested goûter time staple here :) … [read more]
Banana Loaf
Well this definitely isn't a french recipe but one that I have always made when there were a few … [read more]
Clafoutis
Clafoutis is a baked dessert made with fruit, usually black cherries, arranged in a … [read more]
Some recent recipes
Gaufres de Liège or Belgian Liège Waffles
Ok so first things first. This isn't a french recipe, its Belgian and comes from the Belgian town of … [read more]
Fondant Au Chocolat
Yes you’ve guessed it right – a delicious, rich, chocolate-y chocolate cake. Perfect for … [read more]
Leek and Potato Tart
Leeks are in season! And this leek and potato tart makes a lovely evening meal or lunch with a green … [read more]
Banana Loaf
Well this definitely isn't a french recipe but one that I have always made when there were a few … [read more]
Orange Loaf Cake “Cake à l’Orange”
Another loaf cake - this one is perfect for gouter but is also a nice breakfast cake! … [read more]
Apple Loaf
This is really just a variant of the French Yoghurt Cake that I already posted but includes apples. … [read more]
A Breton Galette
A breton galette is a large, thin pancake from the Brittany region made with buckwheat flour, … [read more]
Clafoutis
Clafoutis is a baked dessert made with fruit, usually black cherries, arranged in a … [read more]
Pot-Au-Feu or French Beef Stew
A pot-au-feu is a french beef stew, which uses mostly inexpensive cuts of beef that need to be … [read more]